What if everything you were taught about eggs is a sham? Are they really a health food as many claim? According to an increasing amount of research, reports of their benefits have been greatly exaggerated. On this show, “The Weight Loss Champion” Chuck Carroll and registered dietician Maggie Neola get to the bottom of the egg myth. What truly happens to your body when you break the shell? And does it matter how the egg is cooked? You’ll also learn more than a dozen ways to replace eggs in all sorts...
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