Catering Boom & Virtual Concepts | Andre Vener - Dog Haus | Food On Demand Series by DeliverThat

We're kicking off a special series of interviews straight from the 2024 Food on Demand Conference! First up, we have Andre from Dog Haus discussing the explosive growth and potential in the catering industry. 📈🔥

"As a franchisor and founder, seeing 48% of our sales off-premise without catering... Imagine the growth with catering! The potential is HUGE!" - Andre, Dog Haus.

In just six months, Dog Haus grew their catering by an astonishing 417%, transforming hundreds of thousands into millions! 🎉 Want to know how they did it? Tune into our latest podcast episode where Andre shares the secrets behind their success.

From perfecting packaging to partnering with trusted services like DeliverThat, learn how to deliver a top-notch experience for your guests, no matter where they are. 🏠🏢🎉

Tune in to the full interview and get ready for an incredible year ahead. Your role in this booming industry is more important than ever! 🚀

Don’t miss out on these invaluable insights to elevate your catering operations!