Tony Lam - Quitting Your Job at a Fortune 100 Company to Opening a Franchise Business - How to Overcome Obstacles and Achieve Success

Tony Lam - a serial entrepreneur who decided to risk it all by opening not just one but multiple Wing Stop Restaurants in the Bay Area. Learn about the risks he took to opening it and the failures he had to endure to achieve success.

Winner of the hit show Shark Tank for one of his brands, Tony has invested and founded multiple companies along the way. He's recently co-founded Omni Bev - a modernized approach towards cold brew Vietnamese coffee. What I admire about Tony is that he's not the executive who sits behind a desk but he's out there alongside his team, leading pop up shops and knocking on doors to make the sale. His hustles are endless and I'm sure listeners here can learn a ton through his journey.

https://www.instagram.com/tonyvlam/

https://www.omnibev.com/

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Co-Founder - Omnibev

Co-Owner - Mavens Creamery

Wingstop - President of Bay Area Marketing COOP

Workstream - Investor

VitaBowl - Investor

Kea - Investor

and many more