This week, Lucy Lethbridge explains what a curate's eye is, and how ideas of British cooking range from Aga fantasies to bacon butties; and J. S. Barnes takes us to the dark side of the festive season, via Dickens and M. R. James....
'The British Cookbook: Authentic home cooking recipes from England, Wales, Scotland and Northern Ireland' by Ben Mervis
'To Be Read At Dusk: Dickens, ghosts and the supernatural', Charles Dickens Museum, London, until March 5, 2023
'The Witch Farm', BBC Radio 4 and Sounds
'The Treasure of Abbot Thomas', Nunkie Theatre Company, December 24, live online
Produced by Charlotte Pardy
Hosted on Acast. See acast.com/privacy for more information.
Good Chaps
A Treasure on Your Shelf, Waiting
Into The Woods
Dogs Days in the Writer’s Life
A Town Called Sue
State Secrets and Private Passions
Big Tech Is Reading Your Mind
All Those Old Familiar Places
The Gene Genie
Telling It Like It Is
Stories That Simply Unfold
Rattling The Handle On Life
A Sea-Brooding Poet
Radical Barbie
Simon McBurney of Complicité - "We've always been interested in the idea of connection"
The Power of Connections
The Road To St Helena
Female Perspectives Take Centre Stage
His Biggest Role
Create your
podcast in
minutes
It is Free
The Modern West
Voices of Misery Podcast
House of Whimsical Terror
Just Dumb Enough Podcast
Stuff You Should Know
Timcast IRL