Ordering food on a delivery app? You may not know precisely where your dinner came from.
Columbus Underground Associate Editor Susan Post went down the rabbit hole of ghost kitchens and virtual brands in the restaurant industry.
In today’s episode, we explore the burgeoning scene of ghost kitchens in Columbus, unraveling their advantages, and the complex challenges they bring to the table.
But it’s not all about convenience. We’ll discuss the transparency issues these virtual brands pose, how they can be misleading to customers, and the implications for food origin disclosure.
Shownotes
Full transcript on page 2.
The post Ghost Kitchens and Virtual Brands appeared first on The Confluence Cast.
The Columbus Beer Scene
Franklin County Children Services
The Ohio Midterm Election
Franklin County Commissioner Erica Crawley
Making Columbus Festivals
Columbus Memes & Inside Jokes
Housing
Council President Shannon Hardin
Department of Development
Alternative Transit
Multidisciplinary Artist Lisa Mclymont
The Future of Transit
Upper Arlington
Homeport
Greater Columbus Arts Council
Poet Maggie Smith
Futurist Rebecca Ryan
Architecture & Design Firm JBAD
Creative & Marketing Agency treetree
Wexner Center for the Arts
Create your
podcast in
minutes
It is Free
The Modern West
Concrete Pastures Podcast
The Atlas Obscura Podcast
Travel with Rick Steves
Frequent Miler on the Air
Takeoff: A Points and Miles Podcast by 10xTravel