Being All That You Can Be As a Food Safety Auditor (S5:E4)

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Chief Warrant Officer 4 Terrence Ward is a year 2016  alumnus of the Food, Bioprocessing, and Nutrition Sciences Department at NC State University.  He discovered his interest in food science while in the army.  Today he audits food processing facilities, and even grocery stores, to be sure the food produced and sold is safe for the US Armed Forces.  We talk about his o food science story, travels, joys and challenges of a career as a food auditor.

Got a questions for us? Email us at wolfingdownfoodscience@gmail.com
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