Bite Me The Show About Edibles
Society & Culture
Affiliate Disclosure
Chimmichurri is likely most known as a steak topping and for that purpose, it's excellent. But it needn't be pigeon holed into a singular use! It's great as a sauce, marinade or condiment and it's a wonderful way to use your fresh herbs and garlic. Thank you to Chef Brandon Allen for sharing this recipe with the Bite Me crowd!
Here are the links for this episode:
Chimichurri recipe
That's it for this week friends. Please email me any questions, comments, pictures of your creations or anything else, I love hearing from listeners! Direct messages to bitemepodcast@fastmail.com or leave me a voice message. You can also support the show by subscribing, sharing episodes, leaving a review or buying me a cookie! Whatever way you choose, I'm grateful that you're listening.
Stay high,
Marge
Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com. Use code BITEME15 at checkout. For listeners outside the 48, email customercare@lorannoils.com for a list of distributors and retailers near you.
Support the Show.
Visit the website for full show notes, free dosing calculator, recipes and more.
A Brief History of Edibles
Elevated Ice Cream
Keena the Creative Maven
Spiced Pumpkin Muffins
Cannabis Lemon Bars
Cannabis Caramel Apples
Crispy Apple Chips
Dynavap Review
Listener Q&A #4
Listener Q&A #3
5 Thirsty Questions with Warren Bobrow
Herb Scented Vichy Water
John Bartram's Garden Punch
Magical Medicated Rich Simple Syrup
Cool As A Cucumber
Ep 53 Lit Lemonade
Summer Strawberry Sorbet
Tequila Lime Pops
Green Light Project
Stoner Bites
Create your
podcast in
minutes
It is Free
Voices of Misery Podcast
House of Whimsical Terror
Just Dumb Enough Podcast
Stuff You Should Know
Timcast IRL