Currituck BBQ

Barbeque is one of North Carolina’s most iconic traditions. Episode 10 of the Northern OBX Podcast features Paul Robinson, the passionate voice and owner behind Currituck BBQ. Paul shares his love for Eastern North Carolina-style barbecue and the rich traditions that define it. From humble beginnings to becoming a must-stop destination on the way to the beaches of the Northern Outer Banks, Currituck BBQ has built a legacy rooted in smoke, community, and authenticity. In this episode, Paul reflects on the restaurant’s history, the evolution of local barbecue culture, and what makes Eastern-style BBQ such an important part of North Carolina’s culinary identity. Whether you’re a longtime fan or discovering it for the first time, this conversation will leave you hungry for history — and barbecue.

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