Why cheap food isn't really cheap: Will Harris on the repellant nature of industrial farming and why the future of food should be local
Keen On America

Why cheap food isn’t really cheap: Will Harris on the repellant nature of industrial farming and why the future of food should be local

2023-10-14
EPISODE 1788: In this KEEN ON show, Andrew talks to Will Harris, author of A BOLD RETURN TO GIVING A DAMN, about the repellant nature of industrial farming and why the future of food should be localWill Harris is the owner of White Oak Pastures, a holistically managed, regenerative ranch and farm in Georgia’s semi-tropical Coastal Plain. Described by his daughters as an “organic icon” of the Real Food movement, he is one of the very first people to bring grass-fed and humanely raised meat to the m...
View more
Comments (3)

More Episodes

All Episodes>>

Get this podcast on your phone, Free

Create Your Podcast In Minutes

  • Full-featured podcast site
  • Unlimited storage and bandwidth
  • Comprehensive podcast stats
  • Distribute to Apple Podcasts, Spotify, and more
  • Make money with your podcast
Get Started
It is Free