Episode 217: Cooking with Kids and the Difference Food Can Make with Danielle Walker

How many of you have read one of Danielle Walker's fabulous cookbooks? Her newest is called Make It Easy, but she’s also got Against All Grain, Celebrations, Healthy in a Hurry, and her memoir, Food Saved Me. We know a lot of you are already cooking with her regularly. Well, we got to OFFICIALLY!!! AND, we got to make non-dairy QUESO! It was truly amazing! Make sure to not just download this episode, but watch it on Youtube to get the recipe and follow along.

Danielle is so wise in terms of making cooking fun with kids and the difference healthy foods can make in the lives of the kids we love and ourselves! We can’t wait for you to listen to this one with the delightful Danielle Walker!

Danielle's Substack

Cheesy Nacho Sauce Recipe

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