Fire up the grills! Turn up your stoves! Hit start on that microwave! This week, Adrienne and Katarina talk about the best music to cook to, whether you feel like making a three-course meal or simply want to microwave a burrito. Tune in for the best songs for making brunch, barbecuing on a hot Summer day, or even a romantic evening with your partner and a bottle of wine in a dimly lit kitchen; we’ve got songs for every meal you could think of. Featuring hits by Jack Johnson, Charles Trenet, Mitski, Hozier, Harry Styles and more, Rhapsody in Reverie has you covered in the kitchen. Get cooking!
Elton John: On the Prolific Artist's Career and Farewell Tour
Sting: On the Latest Album with Shaggy, 44/876, and a Career for the History Books
Fun.: On the Wonderfully Unique Some Nights and Masterful Songwriting
San Fermin: On Operatic Album Jackrabbit, Life, Death, Love and Fear
Bastille: On Wild World and Staying True to Your Identity
Bad Suns: On Latest Single "This Was A Home Once" and Growing Up
The 1975: On Their Genre Bending Aesthetic and Sound
Panic! At The Disco: On the Upcoming Pray For The Wicked and Brendon Urie's Theatrical Style
Walk The Moon: On the Masterpiece Talking Is Hard and Bombastic What If Nothing
Fall Out Boy: On Pop Punk Comebacks and Risk Taking MANIA
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