What is up SharkNation!
This week Luke and Mark sit down with Lisa Quinlan, Owner of The Rolling Donut (https://www.therollingdonut.ie/). The guys break down what it's like for a public facing business heading into lockdown 2.0, here in Dublin.
They cover:
1. The family story behind The Rolling Donut and the famed original store on O'Connell Street in Dublin.
2. How world travel led Lisa to join the family business and modernise the product line.
3. They chat about early failures along the way before Lisa got the formula right and started expanding rapidly.
4. They chat about the processes and operations involved in producing consumable products at scale.
5. The importance of online sales and how Lisa set this element up for success.
6. Her 'screw it let's do it' attitude on new ventures and how she decided to open cafe/restaurant with little experience and still managed to make it work.
And much more...
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