This is part two on Djakitj Larr - Eating Country Healthy.
Please listen to the previous episode first to hear the full story.
In 2019 Bendigo was designated a UNESCO Creative City and Region of Gastronomy.
In early 2021 about 100 people gathered at a winery just outside of Harcourt. Djakitj Larr was an afternoon of food, performance and creative conversation that allowed people to connect and reflect, and generate ideas for building sustainable food systems on Djaara Country.
In this two part podcast Allie shares audio from the day and also an interview with the creators.
Djakitj Larr creative team:
Zoe Scoglio and the Castlemaine Commons Collective: Episode 4
Zoe Scoglio and the Castlemaine Commons Collective: Episode 3
Zoe Scoglio and the Castlemaine Commons Collective: Episode 2
Zoe Scoglio and the Castlemaine Commons Collective: Episode 1
Bonus: NonfictioNow Panel Discussion - part 2
Bonus: NonfictioNow Panel Discussion - part 1
End Season 4 - short message
S4 E17 Djakitj Larr - Eating Country Healthy
S4E16 The Youth Are Rising
S4 E15 Democracy For Dinner
S4 E14 A Library of Seeds
S4E13 Futures with Alex Kelly and John Wiseman
Podcast listeners, I haven’t forgotten you!
S4E12 Water with Steven Healy from Coliban Water
S4E11 Getting to Know You with Kathryn Coff
S4E10 Mildura Part 2: the Eco Village
REPEAT: Adani Coal Mine
S4E09 COP26 with Cam Walker
S4E08 Mildura Part 1: The Mallee, the Murray and the Mayor
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