Sustainable wine making at Domaine Tempier, Bandol

Originally published on May 15, 2016.

In-depth podcast interview with Daniel Ravier, winemaker and director at Domaine Tempier in Bandol, France. In the interview we discussed the history of Bandol as a region, the grapes used, winemaking techniques, climate change, organics, biodynamics, rose, red and white wine making and much more.