Hello and welcome to the LTP! In our 56th episode, we take a look at the Food and Wine Festival at DCA with our favorite Disneyland Resort Foodie, Jae Brattain!!! He shares his unique insight and thoughts about the cullinary offerings at the festival. In addition, he discusses the newest restaurant announcements to the parks. Before that though, we have 101 with Jes!, Ask Dean and news........and we have lots of news...oh my....lots of news...
This episode is packed with goodness from the start! Lots of information! Thank you for stopping by, be sure to leave us a review on iTunes.
Also, check out our merchandise page and pick up a shirt! In the meantime, order some coffee from Expedition Roasters from the link below. As always, thank you for listening!!!
Drones fly over Star Wars:Galaxy's Edge
Disneyland Resort workers struggle to pay for food, housing and medical care
Food and Wine Festival at DCA
Guests entering the festival.
Decorative banner at the park
One of the many food carts
Okay....sold....
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Episode 137 - The first time in forever, a trip report...
Episode 136 - Looking back at the Jungle Cruise
Episode 135 - Getting geeky with Daniel Hale
Episode 134 - News and other distractions...
Episode 133 - Home....I hear you calling.....
Episode 132 - The jungle sleeps tonight....
Episode 131 - Avengers Campus Preview
Episode 130 - DisneylandForward with Sam Carter...
LTP/DU - A Gina Carano Conversation Part 2
Episode 129 - Ask us anything...
Episode 128 - A touch of food, attractions, and hope
Episode 127 - Retired attractions we miss, with All Aboard!
LTP/DU - A Gina Carano conversation...
Episode 126 - Art, DCA and Canal Boats with Sam Carter...
Episode 125 - Annual Passports, Interrupted...
Episode 124 - Coffee mugs, colors and missing IPs...
Episode 123 - Disneyland through children's eyes....
Episode 122 - Adventureland and New Orleans Square
Episode 121- Galaxy's Edge food is out of this world
Episode 120 - Keeping it all lighthearted...
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