On this episode we’ve got Haeny Yoon, host of Pop and Play podcast, bringing us her childhood dish sujebi. Was it a snack? Was it dinner? When you’re in middle school, is there a difference?? We talk about growing up with two working immigrant parents and what that meant for cooking, being simultaneously too Korean and not Korean enough, and the genetic nature of loving a soupy noodle thing. Plus we talk about making more space for Asian stories, and authenticity: what even is it anymore??
Haeny mentions a fe...
On this episode we’ve got Haeny Yoon, host of Pop and Play podcast, bringing us her childhood dish sujebi. Was it a snack? Was it dinner? When you’re in middle school, is there a difference?? We talk about growing up with two working immigrant parents and what that meant for cooking, being simultaneously too Korean and not Korean enough, and the genetic nature of loving a soupy noodle thing. Plus we talk about making more space for Asian stories, and authenticity: what even is it anymore??
Haeny mentions a few great New York Times pieces that you might want to check out:
- "Asian-Americans Need More Movies, Even Mediocre Ones" by Viet Thanh Nguyen on narrative plentitude and Crazy Rich Asians.
- "Here's Why I Opened My Middle School Yearbook" an OpDoc by Sean Wang.
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