Shana Ford joins the editors this week to talk about the El Reno Fried Onion Burger Day Festival, what it's like to see (and smell!) an 800-pound onion burger cooking outside, and that there's more to do in El Reno than just eat. Plus, the team discusses their own ideas about a perfect burger and keeps you in the know with this week's Podvents. We hope you listen!
Episode 28: Mexican Food Destinations
Episode 27: Science Museum Oklahoma
Episode 26: Anadarko
Episode 25: The Food Issue 2020
Episode 24: Black Wall Street Burning
Episode 23: The Chef's Table, Rococo, and Bruce Rinehart
Episode 22: Rodeo Cinema with Kim Haywood
Episode 21: The Oklahoma City Girls Art School with Kiona Millirons
Episode 20: Jabee
Episode 19: Visit Enid
Episode 18 - Oklahoma City Mayor David Holt
Episode 17 - K.C. Clifford
Episode 16 - Chef Jonathon Stranger
Episode 15: The Santa Claus Chronicles
Episode 14: Beau-Ho-Ho!
Episode 13: Made in Oklahoma
Episode 12: Guthrie
Episode 11: Winter(ish) Wonderland
Episode 10: Lacey Lett and Oklahoma Music
Episode 9: Renewing the American Spirit at OKCMOA
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