Podcasts By The Scottish Parliament
Government
The food system is reportedly globally responsible for a third of all greenhouse gases – so avoiding a lot of meat and dairy is widely recognised as helping reduce environmental impact.
On the other hand, a vegan diet and meat-substitutes can involve intensive water production, high air-miles from flying certain products across the globe, as well as impacting the source nation’s supply chain. And that’s without even discussing how we move the giant tankers of food-service and restaurant industries around?
Join the panel to discuss the good, bad and best ways of consuming food that is best for us and the planet.
This event is brought to you in partnership with James Hutton Institute. It is chaired by Emma Harper MSP, with panellists Prof Derek Stewart; Dr Malte Roedl; Debs Roberts and Prof Mads Fischer-Moller.
First Minister’s Questions 20 January 2022
First Minister’s Questions - 13 January 2022
Festival of Politics: In Conversation with Prof Suzanne Simard
First Minister’s Questions - 23 December 2021
Festival of Politics: In Conversation with George Monbiot
First Minister’s Questions - 16 December 2021
First Minister’s Questions - 09 December 2021
COP26: Implications for Scotland
Working together with the Scottish Youth Parliament
First Minister’s Questions - 02 December 2021
First Minister’s Questions - 25 November 2021
First Minister’s Questions - 18 November 2021
First Minister’s Questions - 11 November 2021
First Minister’s Questions - 04 November 2021
First Minister’s Questions - 28 October 2021
Parliament‘s powers: what is the public‘s understanding?
First Minister’s Questions - 7 October 2021
First Minister’s Questions - 30 September 2021
First Minister’s Questions - 23 September 2021
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