Diane arrived in Hawaiʻi in 1974 with a backpack, a master’s degree, and a naïve sense of adventure. After surviving more than one death-defying escapade, she settled on Maui to teach at the community college—but soon found the entrepreneurial spirit irresistible. Her love affair with publishing began in 1983 with the launch of her first magazine, Art to Onions. Today she takes great joy in giving back to the Maui community, gardening at her home in Kula, and cooking for her family and friends.
The Best Herbs to help with Stress
A talk with Anaya Kunst about creating films from your music
Mystical Insight , Life Beyond the Physical World
Angels
Suzy From Interdependence Health Foods talks about local sourcing
talked to Nona Brown
Stephen Melillo on The Making of Love Conquers All, the Gift.
loved talking to Eric Gilliom
Goodwill, and the Great Invocation
Lisa Dahl’s new book, A Romance with Food
Suzy’s tips on what to eat in hot weather
Jon Woodhouse, Music Legends on Maui
Tools to use to overcome overwhelm
Using the power of Focussing
How to Enjoy Eating Healthy
Jennifer May talks about Ambiente. in Sedona
Shey Khandro
The Full Moon of May
Eric Gilliom on his Mother
Stefan Fedusiv on Ukraine
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