The Soil - Food - Gut - Brain Superhighway
Patrick Holford: Simple Wisdom for a Healthy Life

The Soil - Food - Gut - Brain Superhighway

2023-04-07
In this podcast I interview two pioneers in making food healthy, from the soil up. Bob Quinn is a botanist with a PhD in plant biochemistry, who helped convert thousands of acres across Montana to growing ancient grains (Kamut) organically. He was the first in Montana to mill whole grain, organic flour starting in 1986.  By 1991 he had certified his entire 3 generation family wheat and cattle ranch as organic.  He continues to experiment to improve regenerative organic systems and find better ways t...
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