What difference does it make, if any, when you're able to see the chef preparing your food. And importantly, when the chef is able to see you. Dan and Akin dive into research which takes on these questions and bring some curious findings to the surface.
- Research Paper: 'Creating Reciprocal Value Through Operational Transparency' by Ryan W. Buell, Tami Kim and Chia-Jung Tsay
Fake News, Morals, Misinformation and Propaganda
Leaning Out: Women's Under-Representation in Top Management
Contagion: The Games We Play, The Changes We Make
Highbrow Films Bow Down to Present Bias
Agony and Ecstasy in the Gig Economy
Does Sex Determine Humour? Featuring Gem Carmella
Can Job Titles Combat Burnout?
Shades of Black
The Company We Keep
O Mothers, Where Art Thou?
Talent vs. Hard Work
When Habit Met Science
Thoughts that Count
Loyal to a Fault
Dumb and Dumber
All Eyes on Me
When Time is Money
Enjoy the Rest of Your Life
It Doesn't Hurt to Ask
The IKEA Effect with Bruce Daisley
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The Poetry of Science
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