220 — Des glaces chez Gilles Cresno (Rerun, Journal de bord 67e jour) — mercredi 10 juillet 2024

2024-07-10

This episode is a re-run of an episode from 2020, at the end of the lockdown when we started to be able to move around. But it's also a very summery episode! This week, I'm on a kung fu course in Reims, the Champagne region! In the notes that come with the transcript,I give you a list of words from this episode that I find interesting to know. We'll also take a look at three turns of phrase and you'll see how to use them with examples. So if you want tobenefit from all the positive ef...

This episode is a re-run of an episode from 2020, at the end of the lockdown when we started to be able to move around. But it's also a very summery episode!
This week, I'm on a kung fu course in Reims, the Champagne region!
In the notes that come with the transcript,I give you a list of words from this episode that I find interesting to know. We'll also take a look at three turns of phrase and you'll see how to use them with examples.

So if you want tobenefit from all the positive effects of having the exact text of the episode, you could subscribe to the Cultivate Your French transcript at www.cultivateyoufrench.com.

The subscription costs 4 euros a month and each new subscriber receives the 10 latest episodes.

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