Chef proprietor of the Flintlock Thom Bateman joins me for a lively chat!

Listen as Thom talks about the three things he'd like to change about the world of food, with plenty of laughs along the way, and far too many interruptions from me. Theme Park attendance is not compulsory! 

Thom would love to sup a pint of Guinness whilst reading The complete Robuchon

He has nominated Marco Piere White as a future guest on the pod.

Thanks as ever to Purple Planet music - for the open source tunes.