Hello, ya little truffles! On episode 116 of HINKY, Carrie and Sara wax poetic about the time change (is this daylight savings time, we don't know!) and they place bets on what the weather will be on Sara's birthday. We talk about our latest food escapades, and then we try a variety of snacks for Everybody Tries. Sara tells us the history of red velvet cake, and we chat about all the things we've been drinking as well. What else do we get into? Follow us wherever you find podcast to find out!
From Pizza to Beef Tartare: 50 episodes of HINKY
The Green Episode
You Goetta Believe it!
Snowmageddon 2021
Poppin' Off
Tater Talk feat. Desiree
Who Up? Feat. The Bearded Bourbonaire
Xmas Pickle
A Very Hungry Hanukkah
Pop-Tart Burgers feat Kara from the Lexington Legends
Feast Mode!
Spooky SZN feat. The Inebriated Baker
Picking Pumpkins (and Apples) with Megan from Eckert's Orchard
Finally Getting Tongued feat. The Brewer's Daughters
Sara is a Basic B
Having a Baja Blast feat. Sass in the Bluegrass, Lippestick and Lattes, and Legacy Fit Lex
The Pasta Guys feat. Lesme and Drew from Pasta Garage
Going Off Trail feat. Joe from Red River Underground
Cookies and Beer at Mr. Brew's Taphouse
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50 Tastes Of Gray
The Recipe with Kenji and Deb
Be My Guest with Ina Garten
A Tale of Two Cities
Black Beauty
Walk-In Talk Podcast
Christopher Kimball’s Milk Street Radio