You can buy direct from the producer, you can go to the farmer's market, or there's local shops, etc. Those are all great if you live here, and know when and where to find them. But Dawn Postnikoff from Westcoast Gourmet is providing an online option. Great for locals, but importantly, Tourists. Fans. Out-of-towners. Dawn is pulling it all together and making it available to everyone! Hear her story of hows and whos and whys of taking Comox Valley Food to the world stage!
Check Out @ Westcoast Gourmet Provisions
Episode 153" What's happening on Clever Crow Farm?"
Episode 152 "Why as you like it?"
Episode 151" What's so great about Mushrooms"
Episode 150" What's on a food label?"
Episode 149 "What's to eat? Getting back into food.
Episode 148 "What are restaurant overheads"
Recipe Time: Spelt Pancakes
Recipe: Roasted Curry Butternut Squash Soup
Episode 147 " New Season New Year Lets start cooking again"
Episode 146" What is Labour Cost?"
Episode 145 "How do you get kids to eat their vegetables?"
Episode 144" How do you set food cost"
Episode 143 "What is Hydropoic farming"
Episode 142 "What to pack in my kids lunch?"
Episode 141 "What is an agricultural Co-op?"
Episode 140 " Where have all the cooks gone?"
Episode 139 "Where do I get a good apple?"
Episode 138" Is there a dinner happening in Downtown Courtenay?'
Episode 137 " What is going on with The Edible Valley Podcast?"
Episode 136 "What makes good Bread"
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