Faturday Food Recognize Food with Chef and Author Kevin Shinn of Bread and Cup

This episode is a bit different as Dave wanted to speak with Kevin Shinn the Chef of the now closed Bread & Cup in Lincoln, NE and the author of Bread & Cup {beyond simple food and drink} in this Food Recognize Food Episode. Get ready to be motivated and inspired. You can find Kevin’s book at https://www.55degrees.us/shop/ 

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