Franchise podcast with The Melting Pot
We have a meeting scheduled with Bob Johnston, the CEO of The Melting Pot. Founded in 1975, The Melting Pot has been offering a distinctive fondue dining experience for over 45 years. As the leading fondue restaurant franchise, it boasts 94 restaurants across 31 U.S. states and Canada. Renowned for its range of fondue cooking styles and unique dishes, The Melting Pot's menu includes cheese fondues, salads, a selection of fine wines and spirits, and chocolate fondue desserts. Fondue enthusiasts can become members of Melting Pot’s Club Fondue to enjoy exclusive promotions, special events, and early holiday reservation privileges. The Melting Pot is affiliated with Front Burner Brands, a restaurant management company headquartered in Tampa, Florida.
Every Business Has A Story
Bob will discuss how The Melting Pot, America’s favorite fondue concept, leads the way in the experimental dining industry with new innovations, as it prepares for nationwide expansion into new markets. CEO isn’t Johnston’s first position within the company – he started as a dishwasher in high school when his two older brothers opened a location.