In this week’s episode Rebecca and Katya, Student Programme Assistants are joined by two groups of students who completed the Tomorrow’s World Challenge in 2023. Jake and Anna share their experiences of working on a business plan for a community interest company focused on producing sustainable Cornish sushi. The second group, made up of Nigella and Jasmine discuss their project of proposing a building design to incorporate plants into city living. Both groups share their experiences of completing Grand Challenges, their motivations for joining and the skills they developed throughout the week.
You can find out more and sign up on the Grand Challenges webpages (www.exeter.ac.uk/students/grandchallenges)
What are employers in the Law sector looking for? December 2021
What are employers looking for? December 2021
Introducing the Exeter Leaders Award
Resilience in the Workplace
In conversation with Izzy and Alina, students from the Enactus society.
Accessing the hidden jobs market
In conversation with Romy and Connor, students from the Enactus society.
Resilience in finding a placement
In Conversation with Emily Davies, SETsquared Exeter Student Startup Manager and Max Harrington, Founder of Just Surf
In Conversation with Natalia Lemanska and Zoja Vizinger, Oyana Soaps.
Student top tips on finding a placement
Intercultural communication
Introducing Green Consultants
Tips for Being More Confident
How will graduate jobs be impacted by Covid-19? – Part 5, September 2021
Introducing Create Your Future
What are employers looking for? - July 2021
Demonstrating Passion to Employers
What to wear at interview
Preparing for your placement
Create your
podcast in
minutes
It is Free
How To Own The Room
Something In Media
Fixable
Squiggly Careers
40 Minute Mentor