Episode 386: James Gonzalez of La Fonda - New York, NY [Part 2]. Reviving PUERTO RICAN Culinary Traditions. FINE DINING and the PUERTO RICAN DAY PARADE. Take a NYC Trip Focused on Cuisine Experience.
JUSTIN AND THE [FOOD] ENTREPRENEURS

Episode 386: James Gonzalez of La Fonda - New York, NY [Part 2]. Reviving PUERTO RICAN Culinary Traditions. FINE DINING and the PUERTO RICAN DAY PARADE. Take a NYC Trip Focused on Cuisine Experience.

E 2024-12-30
Join us in this episode as Justin Bizzarro connects with James Gonzalez, the vibrant force behind La Fonda NYC. Delve into the revival and preservation of Puerto Rican cuisine in the heart of East Harlem, as James shares his transition from the tech industry to becoming a culinary advocate. Experience the challenges and triumphs of maintaining cultural food traditions while innovatively adapting to the dynamic landscape of the New York City dining scene. Discover the importance of genuine hospitality, the influence of community-driven food experiences, and the power of resilience and creativity in the culinary world. Whether you're a foodie, a restaurant owner, or...
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