Monday, October 24, 2022 - Part 1

Part 1 - Over the weekend, Sejah Farm VI hosted the 5th Annual Bush Cook Chef Cook competition. After settling in, guest host Sommer Sibilly-Brown speaks with Chef Anthony Njigva, a guest chef from Kenya and founder of Foodies without Borders, on the success of this two-day community event, the Territory's food security system, and the power of connecting with the African diaspora through this culinary medium.