Keeping valuable nutrients in the field | Pods of Potential Episode 21

On-farm water monitoring improves nutrient efficiency and minimizes agriculture’s impact on water quality. In this episode of Pods of Potential, Iowa Soybean Association Water Lab Services Manager Tony Seeman and Iowa Agriculture Water Alliance Director of Communications Rebekah Jones discuss how voluntary conservation improves water quality and nutrient retention. Learn how implementing conservation practices and water monitoring can help you keep your valuable nutrients out of downstream water sources.