Rob Vasquez:  Command Posts and Culinary Skills
In the Pocket

Rob Vasquez: Command Posts and Culinary Skills

2020-01-26

Heidi Hennig Rowe interviews Lieutenant Colonel Rob Vasquez (Ret.), who is currently seeking a culinary arts degree.  Rob talks about the impact of family on his choice to enter the military, his years of leadership in the U.S. Army, and food as both an individual expression of culture and a means for building bridges.

Comments (3)

More Episodes

All Episodes>>

Get this podcast on your phone, Free

Create Your Podcast In Minutes

  • Full-featured podcast site
  • Unlimited storage and bandwidth
  • Comprehensive podcast stats
  • Distribute to Apple Podcasts, Spotify, and more
  • Make money with your podcast
Get Started
It is Free