Life, on the Line: A Chef’s Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat (Grant Achatz)
The Worthy House (Charles Haywood)

Life, on the Line: A Chef’s Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat (Grant Achatz)

2024-06-25
Of entrepreneurship, and great men, and achievement. The written version of this review can be found here (https://theworthyhouse.com/2024/06/25/life-on-the-line-a-chefs-story-of-chasing-greatness-facing-death-and-redefining-the-way-we-eat-grant-achatz/) We strongly encourage, in these days of censorship and deplatforming, all readers to bookmark our main site (https://www.theworthyhouse.com). You can also subscribe for email notifications. The Worthy House does not solicit donations or other support, or have...
View more
Comments (3)

More Episodes

All Episodes>>

Get this podcast on your phone, Free

Create Your Podcast In Minutes

  • Full-featured podcast site
  • Unlimited storage and bandwidth
  • Comprehensive podcast stats
  • Distribute to Apple Podcasts, Spotify, and more
  • Make money with your podcast
Get Started
It is Free