Ep. 96 - Nick Crews, CEO, Crews Hospitality

The following was recorded Sunday March 22. My conversation with Nick centers on the view of the crisis from a small business perspective, his outlook on how we survive as an industry, and the work he is doing as a board member of the Airport Restaurant & Retail Association (ARRA).

BONUS: I've added my chat with Ben Rababy with United Concessions Group. This was recorded March 19 and much had changed since then. Regardless, this is again a good look at how small business is seeing this pandemic.