Matt Robertson is joined by Devin Mills, who designs distilleries, to discuss the art of how whiskey is produced.
They dive into the history, safety challenges, and legal complexities of the industry, from the risks of explosions to the lingering effects of Prohibition. As they sample different whiskey varieties - wheat, malt, rye, and bourbon - the discussion covers the unique flavor profiles, the role of barrel aging, and the potential for starting a small-batch brand. With insights into the science and business of ...
Matt Robertson is joined by Devin Mills, who designs distilleries, to discuss the art of how whiskey is produced.
They dive into the history, safety challenges, and legal complexities of the industry, from the risks of explosions to the lingering effects of Prohibition. As they sample different whiskey varieties - wheat, malt, rye, and bourbon - the discussion covers the unique flavor profiles, the role of barrel aging, and the potential for starting a small-batch brand. With insights into the science and business of whiskey, this episode offers an engaging, behind-the-scenes look at the dynamic world of craft distilling.
Also in this episode:
- Safety is the top priority in distillery design due to the flammable nature of alcohol and risk of explosions.
- Prohibition in the 20th century caused a major loss of knowledge and innovation in the whiskey industry.
- Current laws and regulations still reflect an outdated view of spirits as more "evil" than beer or wine.
- The flavor profiles of different whiskey types (wheat, malt, rye, bourbon) are achieved through the specific grains used and barrel aging process.
- Whiskey can continue to evolve and improve in flavor for decades as it matures in the barrel.
- Starting a small-batch whiskey brand involves navigating complex legal and logistical challenges, such as contract distilling and reselling pre-aged product.
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About Matt Roberston
Matt Robertson is a visionary artist who has made a significant mark in the glass art world with his unique matte-finished caricature sculptures, each reflecting pivotal moments from his life. His playful spirit shines through in his whimsical glass animal sculptures, often depicted in humorous scenarios that embody his vibrant personality. Inspired by creatures like giraffes, Robertson is captivated by the challenges of working with glass, a delicate medium that demands intense focus and energy, which he channels into his art. Each piece captures a dynamic energy, freezing it in time and offering a glimpse into his imaginative universe. After discovering his passion for glassblowing at Sheridan College in Ontario, he honed his craft in Eugene, Oregon, before returning to Canada to co-founded the Edy Roy Glass Gallery, a pioneering space that merges high art with functional glass pipes. Now based in Evergreen, Colorado, Robertson continues to evolve as a glass artist while hosting "The Robertson Stash" podcast and showcasing his work in galleries worldwide, all while advocating for contemporary glass art and its vibrant possibilities.
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