CYF 023 — Journal de bord 67e jour : des glaces chez Gilles Cresno

This is Laetitia and you are listening to Cultivate Your French podcast, the slow version of One Thing In A French Day podcast.
I hope you are well and happy.

The weather is very nice and warm in Paris these days. Lockdown is over now for us, although we are not allowed to go farther than 100 km. Last friday we took our car and went to Rueil Malmaison only a few kilometres away from our house. Where did we go, this is what you are going to hear today!

Thank you so much for your enthousiasm about the podcast!

all the informations about the newsletter and the transcripts are available in English at cultivateyourfrench.com
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In this podcast :

Gilles Cresno chocolatier : https://www.gilles-cresno-chocolatier.com/