Bite Sized Tips for using Technology in the Hospitality and Foodserice Industry - with Andrew Low, Co-Founder of Ordermentum.

Technology. It's interesting when you utter this word - it can bring a look of dread or exhilaration in the hospitality and foodservice industry, depending on your experience. In this episode, we speak with Andrew Low, co-founder of Ordermentum, on how technology can drive meaningful insights that can transform your business - resulting in streamlining your processes, supporting your teams and helping with cash flow. We hope this sparks some ideas for your venue.