In this shortened version of the original recording, each day leading up to COP26 in Glasgow, we will hear the response from these women to the question: If women's voices were equally represented at COP26 what difference would it make?
Jane Muncke, Managing Director and Chief Scientific Officer, Food Packaging Forum
Working to enhance basic scientific understanding relevant to the topic of food contact chemicals and their health impacts on humans and the environment.
https://www.foodpackagingforum.org
www.SHEchangesclimate.org
NICOLE de PAULA - If women‘s voices were equally represented at COP26 what difference would it make?
ELISE BUCKLE - If women‘s voices were equally represented at COP26 what difference would it make?
JESSICA SWEIDAN (in the rain) - If women‘s voices were equally represented at COP26 what difference would it make?
ANTOINETTE VERMILYE - If women‘s voices were equally represented at COP26 what difference would it make?
ESMERALDA de BELGIQUE - If women‘s voices were equally represented at COP26 what difference would it make?
CINDY FORDE - If women‘s voices were equally represented at COP26 what difference would it make?
CLEAN ENERGY - Nameerah Hameed
INCLUSIVITY and ACCESSIBILITY - Patricia Imbarus
PLASTIC PACKAGING - Jane Muncke
RESPECTING WILDLIFE - Annabel Ross
ARTIVISM and THE OCEAN - Janina Rossiter
DEFORESTATION - Ximena Banegas
CLIMATE IN COLOUR - Joycelyn Longdon
SUSTAINABLE BUILT ENVIRONMENTS - Sumita Singha
WASTE and COMMUNITIES - Alexis McGivern
COMMUNICATION - Sophia Cheng
INVESTING IN NATURE - Catherine Bryan
UNITY of PURPOSE - Caroline S Asante
GOVERNMENT ACCOUNTABILITY - Malini Mehra
INSECT INGENUITY - Bridget Nicholls
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