Sue and Jane are great fans of bees, those beautiful pollinators that keep our flowers and plants alive. They are mysterious creatures though, so they are joined by Michael Bispham of North Downs Bees to explain what goes on inside those hives. After that, they get to taste some mead probably the oldest drink in the world. Tom Gosnell of Gosnell's Meadery brings along his innovative canned and sparkling mead to see what Jane makes of it. Clue: It's a big hit!
Let's hear it from the Spice Girls (and boys)
A hug in a glass
Cook books - the good, the bad and the ugly
Baby, it's cold outside
Masterchef winner cooks up a storm
The gold standard of food
FoodTalk 2018 - the best bits
The story of William Chase
From Iceland with sweet treats
Foodie adventures: from Cambridge to Japan
Getting to the root of good beer
Jubelation & fighting allergies
Decisions, decisions, decisions
Pressing play on juicy foodie chat
Giving food waste the cold shoulder
A brilliant breakfast bonanza
Special deliveries
Takeaway Expo special
Thirsty Thursdays!
Seaweed & spice
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