Whiskey Business! Season 2, Episode 46

2025-01-09

Hey, I'm back! And I brought whiskey! I know, I know, I've been away a long time. Three months? Really? That long? Well...a lot happened, and I'll tell you about it, but briefly: had to drop everything to deal with wrapping up writing my next book, and then I lost my voice. Yeah, imagine that. But I am back, with some stuff on how and why I write whiskey books, including an interview with my old friend Marty Duffy, who is the North American representative for the Glencairn Glass, the official whiskey tasting gl...

Hey, I'm back! And I brought whiskey!

I know, I know, I've been away a long time. Three months? Really? That long?

Well...a lot happened, and I'll tell you about it, but briefly: had to drop everything to deal with wrapping up writing my next book, and then I lost my voice. Yeah, imagine that.

But I am back, with some stuff on how and why I write whiskey books, including an interview with my old friend Marty Duffy, who is the North American representative for the Glencairn Glass, the official whiskey tasting glass of Seen Through A Glass. I'll also tell you about a massive pan of choucroute garni I made for our wine club dinner back in October.

Next episode: not 100% sure. Hoping to do an interview that leads into an episode about the West Branch town of Jersey Shore. Fingers crossed. Cheers!

This episode uses these sounds under the following license:
Creative Commons CC BY 4.0
https://creativecommons.org/licenses/by/4.0/

"Champ de tournesol" by Komiku at https://www.chosic.com/free-music/all/

"Glow" by Scott Buckley | www.scottbuckley.com.au
Music promoted by https: //www.chosic.com/free-music/all/

All sounds sourced by STAG Music Librarian Nora Bryson, with our thanks.

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