Hop Nation USA - A Craft Beer Podcast
Arts:Food
Hawt too day, Hawt too day. We're smack dab in the middle of summer, so it's time to bring out the grilling recipes. The boys bring out three grilling recipes, while they try three beers to incorporate with their grilling rituals. Are they successful? They talk about top Pittsburgh breweries, and play another round of Craft or Crap?
Beers:
Erie Brewing CompanyBayfront Blonde
Duclaw Q Dry Rubbed Pale Ale
Flying Dog Experimental IPA heat series
Episode 108: Memorial Days Gone
Episode 107: Silent Hills: Homebrewing (LIVE from the 3rd Annual North Hills Home Brew Fest)
Episode 106: Wheat Happy Few
Episode 105: Kentucky Kong Country
Episode 104: Dexter's Collaboratory: Beersaster Strikes!
Episode 103: D.C. Brewniverse Online
Episode 102: Ultimate Chicken Whitehorse (LIVE at Whitehorse Brewing)
Episode 101: WWF Kingview of the Ring (w/ Jason Cercone)
Session 16: Awaken the Soda Giant Within
Episode 100: Alevengers: Endgame (LIVE from Abjuration Brewing)
Episode 99: Hotel Pennsylvania 3: Summer Beercation
Episode 98: Boozedock Saint Patrick's
Episode 97: Funkwerks with Dick and Jane
Episode 96: Paris to Pittsburgh Beerfest
Episode 95: Buzzard Hollow Beer
Episode 94: Brewdog Day Afternoon
Episode 93: Eternal Sunshine State of the Spotless Mind
Episode 92: A Field in New England IPA
Episode 91: Requiem for a Cream
Episode 90: Le Bon, La Brut et Le Truand
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