Drinks On Us June 23, 2019 - Espresso, Cocktails, Ice, Beers, Chemistry

Drinks on Us June 23, 2019: Iain Hunter and his wife Madison from Fine Grinds Coffee joined Michelle and Matt to chat about cold brew espresso. Along the way the quartet talk about Madison’s pregnancy and Iain’s unconventional career choice. Iain’s tale about how he arrived at his current line of work. Iain creates “The Bandit,” an iced espresso masterpiece that involves mint and charred cinnamon. Visit the website: http://www.finegrindscoffee.com The DoU crew chat about the legend of baseball player Wade Boggs. Wade can ingest alcohol. COPIOUS amounts of alcohol. The convo wanders through talks of flights, the movie Tombstone and Miller Light. What is the most important ingredient in your cocktail? There’s a craft version of this ingredient and you’re not going to believe it. Matt and Christian from Cameron’s Brewing stop by to chat about their brand and what sets their beer apart from the rest of the offerings in ale. Its a tale of basement brewing that went into full scale production. The guys taste beer with Michelle and Matt and offer insight into their fare. Visit the website: https://www.cameronsbrewing.com