In this episode I review 3 TED Talks all about the food we eat. We will go to the North of England, dig deep into eating real food and uncover just how much sugar is in plain sight.
Link to what I reviewed:
https://www.npr.org/programs/ted-radio-hour/493930098
This podcast is made possible by funding from Farm-a-Yard and Farm-a-Yards’
Mighty Network. Please support our podcast and become a member
seed.Farm-a-Yard.com
And
www.afitbelly.com
Where you will learn how to remove 74% of the weedkiller Roundup from your gut
Links:
Music credit: “Insomnia” by John Sheehan ( http://www.johnsheehan.net/ )
Used with permission.
059 - The Dirty Dozen and The Clean Fifteen
058 - The Rocky Mountain Seed Alliance
057 Did you know that anyone can build a vortex brewer?
056 - A Series Did You Know The Power in a Bubble with Bubba Dumass
055 - A Series: Did You Know The Power In a Bubble with Monica Quintero G.
054 - Do You Know the Power in a Bubble? with Mike Emery
053 - A Yard Farming Engineer from Spokane, brilliant young man!
052 - Did You Know That You Are Feeding Your Child Weedkiller For Breakfast?
051 - Would You Consider Billions in Benefits part 2 of 6
050 - The Blair Method- Expect Miracles
049 - Summer Disguised as Spring
048 - From Plot to Plate
047 - Local Changemaker
046 - Driving to Work With My Engineers
045 - Nothing But Billions in Benefits Part 1 of 6
044 - The Missing Ingredient: Love, Music & Laughter
043 - Activated Water
042 - Seedy Insights
041 - Soil Health: The First Amendment
040 - Garden Planning on a Bridge
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