Ranch to Resturant/Farm to Table with Henry Arrowood
Insight On Business the News Hour

Ranch to Resturant/Farm to Table with Henry Arrowood

2024-02-13
He calls it a "Business in a Box". Henry Arrowood is talking about Farmshare a way for ranchers and farmers to take their beef directly to the consumer or restaurant. The very cool thing about this is Farmshare is nearly a "turn-key" arrangement.  They will provide the packaging, labels, shipping and more. What you do is let folks know that you have the beef they want. Listen as Henry tells us what farmers/ranchers currently make per pound and what he has proven Farmshare can ...
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