Our co-host and Taste Expert AJ Sharp is back in the hosting hot-seat, and she is joined again by guest presenter Suzy Pelta, who is a food presenter, demo chef, food judge, recipe writer, brand consultant. They are joined in the studio this week by Ed Rigg from Eager Drinks, and the team taste their way through the entire bar range and talk about the developments in drinks. And whether or not sugar really is as bad as they say it is!
Let's hear it from the Spice Girls (and boys)
A hug in a glass
Cook books - the good, the bad and the ugly
Baby, it's cold outside
Masterchef winner cooks up a storm
The gold standard of food
FoodTalk 2018 - the best bits
The story of William Chase
From Iceland with sweet treats
Foodie adventures: from Cambridge to Japan
Getting to the root of good beer
Jubelation & fighting allergies
Decisions, decisions, decisions
Pressing play on juicy foodie chat
Giving food waste the cold shoulder
A brilliant breakfast bonanza
Special deliveries
Takeaway Expo special
Thirsty Thursdays!
Seaweed & spice
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