Oklahoma Today's November/December issue is out to subscribers and on newsstands now. The editors hash out the new magazine, including our feature on the most classic holiday must-dos across the state. From the nation's tallest fresh-cut Christmas tree in Enid to dinosaur-guarded jollies in Idabel, we've got your holiday travel destinations covered.
Additionally, the editors discuss the most superior Thanksgiving side dishes, and BMX bikes and limousines guide us through podvents. Happy listening!
Season 3, Episode 29: Summer Fun with Tulsa’s Discovery Lab
Season 3, Episode 28: On the Santa Fe Trail with the Cimarron Heritage Center Museum
Season 3, Episode 27: Animals and Art with Joel Sartore
Season 3, Episode 26: Movie Magic with deadCenter Film Festival
Season 3, Episode 25: Celebrating Tabouleh Fest with Trisha Bunce
Season 3, Episode 24: Flying Free at the Euchee Butterfly Farm
Season 3, Episode 23: Reading and Writing with World Literature Today
Season 3, Episode 22:The Art of Arts Festivals with Seth Lewis
Season 3, Episode 21: Exploring Nature with Gordon Grice
Season 3, Episode 20: Going Viral with the Oklahoma Department of Wildlife Conservation
Season 3, Episode 19: Capturing Oklahoma with Photographer Shane Bevel
Season 3, Episode 18: Gardening with Steve Owens of Bustani Plant Farm
Season 3, Episode 17: Distant Thunder with Lynne and Shaun Taylor-Corbett
Season 3, Episode 16: ROMP with Shaun Perkins
Season 3, Episode 15: The Resilience of Greenwood with Dr. Alicia Odewale
Season 3, Episode 14: Common Grounds Coffee Festival with Habitat for Humanity
Season 3, Episode 13: Scissortail Steading with Paige Dowdy
Season 3, Episode 12: Eating Local with Lisa Becklund and Linda Ford
Season 3, Episode 11: Bird Watching with Naturalist Leann Bunn
Season 3, Episode 10: Good Girl Chocolate with Dr. Tabatha Carr
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