On this episode: Preparing for Palm Sunday and Holy Week. Accomplished chef and priest, Fr. Leo Patalinghug, talks about the "liturgy of the meal," and how the gift of cooking can teach us valuable lessons, especially during this time of crisis.
Click here for Fr. Leo's website, Plating Grace.
Please share feedback at: brooke@saintgabrielmedia.com. We love hearing from you!
Connect with Brooke, here.
TBTS: Latin Mass Teaching with Fr. Joseph Tuscan
TBTS #226: Arise Recap
TBTS #225: Susan Brinkmann,
TBTS #224: Holy Week and Easter Inspiration
TBTS #224: Travel Essentials with Edita Krunic
TBTS: Brother Richard Hendrick and Saint Patrick
TBTS #221: Real News with Bree A. Dail
TBTS: Fr. Simon Esshaki
TBTS: Finding Courage and Hope with Paul Darrow
TBTS Season Premiere: Sacred Music with Dr. Charles McGuire
The Brooke Taylor Show: Season Preview
TBTS: Jim's Journey: Losing Weight and Gaining Faith, One Day at a Time
The Brooke Taylor Show: Journey to Bethlehem with Shibly Kando
The Brooke Taylor Show: Gwyneth Thompson-Briggs
The Brooke Taylor Show with Special Guest Fr. Frank Pavone
TBTS: The Attentive Life vs. The Scattered Life & Kendra Von Esh
TBTS #211: In Christ Alone with Fr. Gregory Roy Jensen, PhD.
TBTS: The Children of Mary
TBTS#210: Recliners, Retreats and Brother Richard
TBTS #209: Exploring the Beauty of the Byzantine Tradition with Mother Gabriella
Join Podbean Ads Marketplace and connect with engaged listeners.
Advertise Today
Create your
podcast in
minutes
It is Free
The Saturday Morning Cereal Bowl
Mirths and Monsters
Short & Curly
Pollyanna
Just So Stories
Tumble Science Podcast for Kids
How I Built This with Guy Raz