Entwining with Spaghetti and Meatballs

In this episode, Percival Fairchild III dissects the deceptively simple narrative of an Anglo-Italian classic, spaghetti and meatballs. Each ingredient, dismissively mundane on its own, is given a poetic reinvent in the hands of Percival as he unwraps the charming anecdote of flavours and textures that form this humble dish. Join him as he takes us along a gastronomic sonnet that transforms this everyday favourite into a veritable feast for the senses.