How the new Massachusetts restaurant reopening rules will change the dining experience
From the waiting area to the table.
Disposable menus. Closed bars. Ketchup and mustard only upon request.
Going out to eat in the coronavirus era will be a noticeably different experience when Massachusetts restaurants resume dine-in service in Phase 2 of the state’s reopening plan.
For the first time Friday afternoon, Gov. Charlie Baker’s administration released rules and recommendations for when Bay Sta...
How the new Massachusetts restaurant reopening rules will change the dining experience
From the waiting area to the table.
Disposable menus. Closed bars. Ketchup and mustard only upon request.
Going out to eat in the coronavirus era will be a noticeably different experience when Massachusetts restaurants resume dine-in service in Phase 2 of the state’s reopening plan.
For the first time Friday afternoon, Gov. Charlie Baker’s administration released rules and recommendations for when Bay Staters can return to restaurants, which have been restricted to delivery and takeout for nearly two-and-a-half months due to the COVID-19 pandemic.
That experience also doesn’t necessarily end when customers walk out the door. Under the new guidelines the Baker administration says restaurants should take the phone number of at least one person in a party for potential contact tracing purposes.
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