Healthy editor Anna Berrill talks to vegan chef and YouTube star Gaz Oakley, AKA Avant Garde Vegan, about the defining moment that made him turn to a plant-based diet overnight and whether becoming vegan is actually good for our bodies.
Gaz also shares some tips from his brand new book, Vegan Christmas: Over 70 amazing vegan recipes for the festive season and holidays.
Host: Anna Berrill
Audio engineers: Andy Greening
Producer: Andy Greening
Theme song: Binary Stars by Stanley Gurvich (Artlist)
Special thanks to Gaz Oakley and Mortimer House